Bugs for breakfast? An Edible Insect Taste Test
February 21, 2020 | Farm & Nature
NEW YORK — Would you eat bugs for breakfast?
The PIX11 Morning News team tried some edible insects, courtesy of the Stamford Museum & Nature Center.
Betty Nguyen, Dan Mannarino, Marysol Castro and Ben Aaron took their pick of meal worms, super meal worms, wax worms and crickets — all drizzled in honey.
There are some health benefits to eating certain roasted insects, which have a lot of protein, said Lisa Monachelli, with the Stamford Museum & Nature Center.