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The evening begins with cocktails at the Opening Reception of Nathalia Edenmont’s Fruitfulness. Then, guests will move on to our new Knobloch Family Farmhouse for our Farm-to-Table Supper! This intimate dinner features farm-fresh cuisine for the most discerning palates, prepared by a noted local chef, Alison Milwe Grace. Proceeds from this exceptional dining experience support the mission and programs of the Stamford Museum & Nature Center.