Winter Cooking Series @ the Farmhouse Seasonal Sustainability
Six Monday Evenings • 6:30 - 8:30 pm
January 27 • February 3 • February 10 • February 24 • March 2 • March 9
Join the Chef Team from Terrain Cafe and Amis Trattoria, Westport for a six week teaching and tasting culinary journey as they share creative, delicious recipes and stylish presentations. Gluten Free substitutes and alternatives will be discussed for each recipe.
Class size is limited to 10 to optimize the experience.
Meaningful adult programming that’s all about enjoying social connection, cultural exploration, continued learning, flavor and fun.
Enriched evenings await at the Farmhouse! Awaken your senses, expand your horizons – unique experiences every month to enhance our exhibitions, celebrate the seasons, and promote connections to our local natural and cultural heritage.
On Earth Day, join us for a memorable talk, meet and greet, and book signing with David Sibley – world-renowned author and illustrator of “The Sibley Guide to Birds,” and his latest book, “What It’s Like to Be a Bird.” First published in 2000, more than…Read More